RSPH Level 4 Award in Managing Food Safety and Hygiene
Awarding organisation:
Royal Society for Public Health
Qualification number: 60324077
Status: Approved
Qualification type: Vocationally-Related Qualification
Subcategory: Not Applicable
Sector subject area: Hospitality and catering
Level: Level 4
Qualifications Offer | Funding Approval Start Date | Funding Approval End Date | Notes |
---|---|---|---|
Age 16-19 | 01/12/2017 | 31/07/2026 | 18+ only |
Please note that providers must check the availability of the qualification with the awarding organisation.
For funding and further information, please see FALA and QWS
For further information about Performance Tables please see GOV.UK website